How to Make Speedy Sig's Rumbledethumps

Sig's Rumbledethumps.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, sig's rumbledethumps. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Sig's Rumbledethumps is one of the most popular of current trending foods in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look wonderful. Sig's Rumbledethumps is something which I've loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook sig's rumbledethumps using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sig's Rumbledethumps:

1. {Take of for Rumbledethumps.
2. {Make ready 700 grams of peeled and quartered medium sized potatoes.
3. {Prepare 1/2 of a swede (yellow turnip) chopped into small chunks,.
4. {Get 1/4 of savoy or cabbage of choice , shredded finely.
5. {Get 50 grams of butter.
6. {Make ready of vegetarian or meat extra filling.
7. {Take 500 grams of vegetarian or meat minced (ground) of choice or shredded leftover meat.
8. {Make ready 1 of onion ,finely chopped.
9. {Prepare 1 tbsp of Worcestershire sauce.
10. {Take 2 tbsp of tomato puree.
11. {Take 1 of or 2 tablespoon of flour for dusting to thicken mixture.
12. {Make ready 1 of vegetable or beef stock cube.
13. {Take 75 grams of Cheddar or other strong cheese, grated..

Steps to make Sig's Rumbledethumps:

1. preheat oven to 170C/gas 4.
2. Prepare your potatoes, swede(turnip) and cabbage..
3. boil the potatoes and the swede together in a pot of salted water for about 15 minutes . Add the cabbage and boil for another 5 minutes. Drain well,add the butter and break up the potatoe with a fork..
4. In the meantime dry-fry mince and onion until the mince is browned and onion has slightly softened.
5. Add Worcestersauce ,tomato puree and flour stir well . Use between 250-350 ml of water adding to mince to consistency you prefer, stir well until it has thickened..
6. pour the mixture into a heatproof dish , level out .Add the potato and cabbage mix over the top..
7. Scatter with grated strong cheese.. Bake for 20 minutes or until golden and bubbling..
8. Rumbledethumps is wonderful on its own ,without the mince, just double the ingredients for it and do not add mince..

So that is going to wrap it up with this exceptional food sig's rumbledethumps recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!