Easiest Way to Prepare Perfect Fried rice Recipe

Fried rice Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. And fried rice can be soggy and tasteless if it's not done right. Here are my full instructions and tips (plus video) for making perfect fried rice.

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, fried rice. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Fried rice is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it's quick, it tastes yummy. Fried rice is something that I've loved my entire life. They are nice and they look wonderful.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

To begin with this particular recipe, we have to prepare a few components. You can have fried rice using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried rice:

1. {Prepare 2 c of uncooked rice.
2. {Take 2 c of chicken stock.
3. {Prepare 1-1/2 c of water.
4. {Get 1 c of frozen corn.
5. {Make ready 1 c of frozen peas.
6. {Take 2-3 of carrots, chopped.
7. {Take 1/2 of onion, chopped.
8. {Get 4 of mushrooms, diced.
9. {Get 5-6 of eggs.
10. {Get 1 of x 8 oz can water chestnuts.
11. {Make ready 1/4 c of raisins, or to taste.
12. {Prepare 1/4 c of slivered almonds or cashews.
13. {Make ready 1/4-1/2 c of soy sauce.
14. {Get 1 tbsp of oyster sauce.
15. {Take 1 tbsp of sesame oil.
16. {Make ready 1/2-1 tsp of ginger powder.

You know when you think back to your childhood. Fried rice often ends up being an afterthought. But here's the thing — really good fried rice can totally handle the spotlight. In fact, it wants to be front and center, filling your dinner plate with all kinds.

Instructions to make Fried rice:

1. Add rice, chicken stock and water to a rice cooker and cook until done. For best results, cook rice 1 day ahead of making dish and refrigerate over night. If you can’t refrigerate over night, refrigerate after cooking for at least a couple hours until rice feels cold..
2. Cook corn, peas, carrots, onions, and mushrooms in skillet over medium heat until cooked through..
3. Whisk eggs in a small bowl. Move veggies to side of pan and add egg to other side of pan. Heat until cooked through..
4. Add all other ingredients and stir until combined. Cook until heated through..

This shrimp fried rice dish is best if you use day-old rice. Cook it and spread in a single layer on a baking sheet to cool completely. Then refrigerate overnight to allow it to lose any excess moisture. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the Once you've learned how to cook fried rice, the world is your oyster. Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom.

So that is going to wrap it up for this exceptional food fried rice recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!