Recipe of Any-night-of-the-week Aam Panna

Aam Panna.

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, aam panna. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Aam Panna is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. They are fine and they look fantastic. Aam Panna is something which I've loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have aam panna using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Aam Panna:

1. {Get 2 of medium sized raw mango.
2. {Prepare 4 cups of grated jeggery.
3. {Make ready 2 tsp of black salt.
4. {Take 1 tsp of cumin powder.

Steps to make Aam Panna:

1. First we wash raw mango under running water.
2. Then boil them in pressure cooker for 4 to 5 whistles.
3. After cool we make pulp,we remove seed and pour in grinder.
4. Add grated jeggery and grind together them,aam Panna pulp ready. This mixture can be preserved in fridge.
5. While serving we add ice cubes and salt,cumin powder and mix well in mixer pour into glass and serve it cool..

So that's going to wrap it up with this special food aam panna recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!