Easiest Way to Make Super Quick Homemade Green Mango Panna

Green Mango Panna.

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, green mango panna. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Green Mango Panna is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes yummy. They are nice and they look fantastic. Green Mango Panna is something which I've loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have green mango panna using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Green Mango Panna:

1. {Get 3-4 of boiled raw mangoes.
2. {Prepare 1/3 cup of sugar(80ml).
3. {Make ready 1 tbsp of jeera powder.
4. {Get 1/2 tsp of black salt.
5. {Make ready 1/4 tsp of salt.
6. {Prepare 8-10 of mint leaves.
7. {Make ready 8-10 of ice cube.
8. {Make ready 1 glass of chilled water.

Instructions to make Green Mango Panna:

1. Take all ingredients, First of all pressure cook raw mangoes along with 2-3 cup of water till 2-3 whistles are released. Open the lid when the excess air is completely released. Peel & deseed the cooked raw mangoes & reserve the flesh in a bowl. Strains the flesh in another bowl..
2. Now take a mixy jar, add flesh,some mint,sugar,roasted jeera powder,.
3. Black salt, salt, Now blend together some ice cubes..
4. Now take a glass/chilled glass take ½ glass of raw mango puree mixture,add ½ portion with chilled water,mix it well.. Add sprinkle of jeera powder,black salt and ice cube..
5. Served chilled garnish with mint spring & some boondi..

So that is going to wrap it up with this special food green mango panna recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!